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James E. HOOD

b. 9 Nov 1850
p. Essa Twp, Simcoe Co, Ontario, Canada
d. 11 May 1924
p. Flos Twp, Simcoe Co, Ontario, Canada

Joseph Gemmill HOOD

b. 6 Jul 1823
p. Glasgow, , Lanark, Scotland
d. 9 Jul 1906
p. Alliston, Simcoe Co, Ontario, Canada
1 May 1843

William HOOD

b. Abt 1797
d.

William HOOD

b. 24 Sep 1744
d. 29 May 1799

James HOOD

b. 27 Jan 1717
d.

Isabel HUTCHISON

b. 30 May 1723
d. 1792

Hannah CLARKE

b. 1752
d. 1813

Jean "Janet" GRAHAM

b. Abt 1801
d.

Isabella JACK

b. 9 Jan 1820
p. Barony, Glasgow, Lanark, Scotland
d. 20 Sep 1862
p. Essa Twp, Simcoe Co, Ontario, Canada
1 May 1843

William JACK

b. 1789
d. 1 Jul 1860

Mary HOOD

b. 1782
d. 1867

William HOOD

b. 24 Sep 1744
d. 29 May 1799

James HOOD

b. 27 Jan 1717
d.

Isabel HUTCHISON

b. 30 May 1723
d. 1792

Hannah CLARKE

b. 1752
d. 1813

Marriage(s):
Margaret Wilhelmina TURNBULL
m: on 23 Aug 1876 in Collingwood, Simcoe Co, Ontario, Canada.

Children from this marriage:
  Joseph Andrew HOOD
  William James HOOD
  Margaret J. HOOD
  John E. HOOD



PIKWA - Performance Indicator Kwartierstaat

These Charts show the relative state of completion of an individual's Pedigree Chart. It compares the number of vital statistics currently found to the total required to fill ten generations out from the chosen person.

The PIKWA concept was developed by Otto P. van Driel in The Netherlands.
Adapted to our Pedigree Charts by Rob Vanderplas

Combined

2

(7/7) 100%

3

(11/14) 78%

4

(13/28) 46%

5

(11/56) 19%

6

(8/112) 7%

7

(0/224) 0%

8

(0/448) 0%

9

(0/896) 0%

Tot:

(50/1785) 2%

People

2

(2/2) 100%

3

(4/4) 100%

4

(4/8) 50%

5

(4/16) 25%

6

(4/32) 12%

7

(0/64) 0%

8

(0/128) 0%

9

(0/256) 0%

Tot:

(18/510) 3%

Birth Dates

2

(2/2) 100%

3

(4/4) 100%

4

(4/8) 50%

5

(4/16) 25%

6

(2/32) 6%

7

(0/64) 0%

8

(0/128) 0%

9

(0/256) 0%

Tot:

(16/510) 3%

Marriage Dates

2

(1/1) 100%

3

(1/2) 50%

4

(1/4) 25%

5

(1/8) 12%

6

(0/16) 0%

7

(0/32) 0%

8

(0/64) 0%

9

(0/128) 0%

Tot:

(4/255) 1%

Death Dates

2

(2/2) 100%

3

(2/4) 50%

4

(4/8) 50%

5

(2/16) 12%

6

(2/32) 6%

7

(0/64) 0%

8

(0/128) 0%

9

(0/256) 0%

Tot:

(12/510) 2%