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Gerald "Jerry" STARK

b. Abt 1930
p.
d. 1999
p.

Walter STARK

b. 10 Aug 1893
p. Paisley, Bruce Co, Ontario, Canada
d. 1977
p.
Aug 1915

James STARK

b. 5 Jan 1868
d. 1950

James STARK

b. 8 Jun 1827
d. 1 Jan 1904

John STARK

b. 1 Mar 1798
d. 22 Jun 1858

Isabella LOCKHART

b.
d. 14 Dec 1834

Margaret NEILSON

b. 9 Jan 1828
d. 28 Jan 1903

Sarah Jane "Dolly" IRVING

b. 28 Mar 1865
d. 10 Oct 1932

Robert IRVING

b. 3 Apr 1839
d. 5 May 1909

Thomas IRVING

b. 23 Jun 1812
d. 23 Nov 1886

Mary TRIBE

b. 28 Mar 1815
d. 25 Feb 1890

Jane DEWSTOW

b. 28 Mar 1849
d. 1933

William DEWSTOW

b. 1802
d. 15 Mar 1871

Jane COULING

b. 1808
d. 28 Mar 1858

Eva Maude PARKER

b. 6 Apr 1895
p. Brant Twp, Bruce Co, Ontario, Canada
d. 1972
p.
Aug 1915

Horatio PARKER

b. Aug 1866
d. 1938

Joseph PARKER

b. Oct 1838
d. 19 Jan 1901

Robert PARKER

b. 17 Nov 1804
d. 28 Dec 1873

Hannah BOWMAN

b. 1809
d. 9 Apr 1893

Alice GOTT

b. 1835
d. 11 Apr 1899

Eva COWLEY

b. 12 Nov 1866
d. 24 Feb 1919

John Robert COWLEY

b. 1837
d.

Hanna (__?__)

b. 1834
d.

PIKWA - Performance Indicator Kwartierstaat

These Charts show the relative state of completion of an individual's Pedigree Chart. It compares the number of vital statistics currently found to the total required to fill ten generations out from the chosen person.

The PIKWA concept was developed by Otto P. van Driel in The Netherlands.
Adapted to our Pedigree Charts by Rob Vanderplas

Combined

2

(7/7) 100%

3

(14/14) 100%

4

(24/28) 85%

5

(24/56) 42%

6

(16/112) 14%

7

(10/224) 4%

8

(0/448) 0%

9

(0/896) 0%

Tot:

(95/1785) 5%

People

2

(2/2) 100%

3

(4/4) 100%

4

(8/8) 100%

5

(8/16) 50%

6

(6/32) 18%

7

(4/64) 6%

8

(0/128) 0%

9

(0/256) 0%

Tot:

(32/510) 6%

Birth Dates

2

(2/2) 100%

3

(4/4) 100%

4

(8/8) 100%

5

(7/16) 43%

6

(6/32) 18%

7

(3/64) 4%

8

(0/128) 0%

9

(0/256) 0%

Tot:

(30/510) 5%

Marriage Dates

2

(1/1) 100%

3

(2/2) 100%

4

(2/4) 50%

5

(1/8) 12%

6

(1/16) 6%

7

(0/32) 0%

8

(0/64) 0%

9

(0/128) 0%

Tot:

(7/255) 2%

Death Dates

2

(2/2) 100%

3

(4/4) 100%

4

(6/8) 75%

5

(8/16) 50%

6

(3/32) 9%

7

(3/64) 4%

8

(0/128) 0%

9

(0/256) 0%

Tot:

(26/510) 5%