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Ethel Mary JACKSON

b. 1910
p. Fort William, Thunder Bay Dist, Ontario, Canada
d. 1910
p. Fort William, Thunder Bay Dist, Ontario, Canada

Sidney Thomson JACKSON

b. 8 Jan 1880
p. Scarborough, York Co, Ontario, Canada
d. 20 Nov 1956
p. Toronto, York Co, Ontario, Canada
6 Jun 1904

James William JACKSON

b. 26 Nov 1854
d.

Robert JACKSON

b. 21 May 1804
d.

Mary Ann THOMPSON

b. 24 Mar 1815
d.

Henrietta May SHEPPARD

b. 9 Jul 1856
d.

Charles SHEPPARD

b.
d.

Eliza (__?__)

b.
d.

Mary Louisa GAMMOND

b. 1 Jul 1883
p. Matawin, Algoma Dist, Ontario, Canada
d. 18 Jul 1970
p. Thunder Bay, Thunder Bay Dist, Ontario, Canada
6 Jun 1904

William Richard GAMMOND

b. 29 Sep 1844
d. 10 Jun 1907

Richard William GAMMOND

b. 9 Nov 1821
d. 3 May 1872

William "Richard" GAMMOND

b. 17 Mar 1799
d. 21 Sep 1876

Mary DAVIS

b. 1801
d. Abt 1865

Caroline BOND

b. 1 Mar 1821
d. 15 Mar 1903

Samuel BOND

b. 1791
d.

Catherine JOHNSON

b. 1791
d.

Sarah Britania READ

b. 1849
d. 9 Jan 1900

Charles READ

b. 1811
d. 6 Jan 1898

Mary Sophia DAY

b. 1823
d.

PIKWA - Performance Indicator Kwartierstaat

These Charts show the relative state of completion of an individual's Pedigree Chart. It compares the number of vital statistics currently found to the total required to fill ten generations out from the chosen person.

The PIKWA concept was developed by Otto P. van Driel in The Netherlands.
Adapted to our Pedigree Charts by Rob Vanderplas

Combined

2

(7/7) 100%

3

(12/14) 85%

4

(18/28) 64%

5

(10/56) 17%

6

(5/112) 4%

7

(4/224) 1%

8

(2/448) 0%

9

(0/896) 0%

Tot:

(58/1785) 3%

People

2

(2/2) 100%

3

(4/4) 100%

4

(8/8) 100%

5

(4/16) 25%

6

(2/32) 6%

7

(2/64) 3%

8

(2/128) 1%

9

(0/256) 0%

Tot:

(24/510) 4%

Birth Dates

2

(2/2) 100%

3

(4/4) 100%

4

(6/8) 75%

5

(4/16) 25%

6

(2/32) 6%

7

(2/64) 3%

8

(0/128) 0%

9

(0/256) 0%

Tot:

(20/510) 3%

Marriage Dates

2

(1/1) 100%

3

(2/2) 100%

4

(1/4) 25%

5

(0/8) 0%

6

(0/16) 0%

7

(0/32) 0%

8

(0/64) 0%

9

(0/128) 0%

Tot:

(4/255) 1%

Death Dates

2

(2/2) 100%

3

(2/4) 50%

4

(3/8) 37%

5

(2/16) 12%

6

(1/32) 3%

7

(0/64) 0%

8

(0/128) 0%

9

(0/256) 0%

Tot:

(10/510) 1%